Kitchen Problem

Is Your Kitchen Too Dark to Cook In?

Shadowy counters, dim corners, and that single overhead fixture from 1985 — poor lighting makes cooking harder and your kitchen look dated. Discover how proper lighting design transforms both function and feel.

Signs Your Kitchen Lighting Isn't Working

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Dark Counters

Shadows on work surfaces from overhead lighting

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Single Fixture

One central light trying to do everything

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Eye Strain

Squinting to read recipes or see ingredients

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Dated Fixtures

Outdated fluorescents or '90s fixtures

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Not Enough Outlets

Limited options for adding lighting

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Dim Corners

Dead zones that feel cave-like

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Wrong Color

Yellowish or harsh lighting that looks bad

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Cooking Frustration

Hard to prep food safely

The 3-Layer Kitchen Lighting Solution

Professional kitchen lighting uses three layers working together for perfect illumination at any time of day.

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Layer 1: Ambient

Overall illumination that fills the entire room evenly. The foundation of your lighting design.

Solutions:

  • Recessed can lights throughout ceiling
  • Flush mount or semi-flush fixtures
  • Track lighting for flexibility
  • LED panels for modern look
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Layer 2: Task

Focused light where you work. Eliminates shadows on counters and makes cooking safer.

Solutions:

  • Under-cabinet LED strips
  • Pendants over island/peninsula
  • Light above sink area
  • Recessed lights over counters

Layer 3: Accent

Decorative lighting that adds ambiance and highlights features. Creates mood and visual interest.

Solutions:

  • In-cabinet lighting (glass doors)
  • Above-cabinet rope lighting
  • Toe-kick lighting
  • Display/art lighting

The Transformation

Before: The Dark Kitchen

  • Single overhead fixture
  • Shadows on all work surfaces
  • Dark corners and dead zones
  • Yellowish, unflattering light
  • No dimming capability
  • Feels small and cave-like

After: The Bright Kitchen

  • Layered lighting throughout
  • Bright, shadow-free counters
  • Every corner illuminated
  • Warm, accurate color rendering
  • Dimmable for any occasion
  • Feels spacious and inviting

Frequently Asked Questions

What is the best lighting for a kitchen?

The best kitchen lighting uses layered approach: ambient lighting (recessed or flush mounts for overall illumination), task lighting (under-cabinet lights for counters), and accent lighting (pendants over islands, in-cabinet lighting). This combination eliminates shadows and creates a functional, inviting space.

How much does kitchen lighting cost to upgrade?

Kitchen lighting upgrade costs vary based on scope and fixtures selected. Options include under-cabinet lighting, recessed lighting, pendant lights, and complete kitchen lighting redesigns. LED upgrades often pay for themselves in energy savings within 2-3 years. Contact us for a detailed lighting plan and quote.

How many recessed lights do I need in my kitchen?

General rule: one recessed light per 4-6 square feet of ceiling space. A 10x12 kitchen (120 sq ft) typically needs 6-8 recessed lights. Place lights 2-3 feet from walls and space evenly. For task areas, add focused lighting directly above counters and the sink.

Is under-cabinet lighting worth it?

Absolutely. Under-cabinet lighting eliminates shadows on your work surfaces, making food prep safer and easier. It also adds ambient glow in the evening and showcases your backsplash. LED strips are energy-efficient and last 50,000+ hours. It's one of the highest-impact, lowest-cost kitchen upgrades.

What color temperature is best for kitchen lighting?

For kitchens, 3000K-4000K (warm to neutral white) is ideal. 3000K creates a warm, inviting feel while still providing good task visibility. 4000K is more neutral and shows colors accurately. Avoid 2700K (too yellow for cooking) or 5000K+ (too harsh and clinical). Dimmer switches allow flexibility.

Ready to Brighten Your Kitchen?

Get a free lighting consultation. We'll design a layered lighting plan that transforms your dark kitchen into a bright, functional space.